Learning outcomes
Describe
general physiology of human swallowing and diagnostic process.
Recognize
common underlying causes and risk factors for dysphagia in adult acute care patients.
Differentiate
between aspiration precautions and prescribed swallowing techniques and strategies.
Distinguish
between the International Dysphagia Diet Standardization Initiative consistency levels.
Illustrate
opportunities for patient advocacy and collaboration with Speech-Language Pathology.
Continuing Education Credits
MGH Institute of Health Professions designates this activity for 2.0 contact hours for nurses.
The American Academy of Nurse Practitioners Certification Board (AANPCB) accepts credit from organizations accredited by the ACCME and ANCC.
In support of improving patient care, MGH Institute of Health Professions is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE) and the American Nurses Credentialing Center (ANCC) to provide continuing education for the healthcare team.